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The Great Australian Cookbook: The Ultimate Celebration of the Food We Love from 100 of Australia’s Finest Cooks, Chefs, Bakers and Local Heroes (The Great Cookbooks)
PDF Download The Great Australian Cookbook: The Ultimate Celebration of the Food We Love from 100 of Australia’s Finest Cooks, Chefs, Bakers and Local Heroes (The Great Cookbooks)
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About the Author
In a career that spans four decades, Helen Greenwood has been the Sydney Morning Herald’s first female weekly restaurant reviewer, co-editor of The Sydney Morning Herald Good Food Guide, editor of Good Living, founding food editor of Elle magazine, co-editor of the inaugural Time Out Sydney guide, and the editor of six editions of The Foodies’ Guide to Sydney.
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Product details
Series: The Great Cookbooks
Hardcover: 432 pages
Publisher: Blackwell and Ruth Limited; None edition (April 1, 2019)
Language: English
ISBN-10: 176040540X
ISBN-13: 978-1760405403
Product Dimensions:
8 x 1.6 x 10.2 inches
Shipping Weight: 3.7 pounds (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#629,188 in Books (See Top 100 in Books)
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